In addition to minerals, trace elements and antioxidants, AniForte green-lipped mussel capsules contain a high proportion of glycosaminoglycans.
AniForte green-lipped mussel capsules are 100% pure mussel meat concentrate from the New Zealand green-lipped mussel (Perna caniculus). Not defatted.
The extract from the green-lipped mussel contains minerals, trace elements and antioxidants as well as a high proportion of glycosaminoglycans. The special active ingredients support the musculoskeletal system.
The indigenous peoples of New Zealand, the Maoris, were already aware of these effects and they were carried beyond the borders of New Zealand.
The ingredients of the green-lipped mussel promote the production of synovial fluid and thus have a positive effect on the entire musculoskeletal system.
The most valuable ingredients are glucosamine glycans. Glucosamine is a substance produced naturally in the body and is found in connective tissue, cartilage and synovial fluid. The ageing process leads to a breakdown of the substance and the cartilage mass. The glucosamine glycans in the green-lipped mussel can stimulate the formation of new cartilage.
Lyprinol: An active ingredient that is found exclusively in the green-lipped mussel and contains many different omega-3 fatty acids.
Antioxidants: The green-lipped mussel contains various antioxidants that strengthen the body's own defenses.
AniForte tip: The effect of AniForte green-lipped mussel capsules can be further enhanced by additional doses of vitamin C and high-quality oils with omega-3 fatty acids.